A budget cut of beef, simple pantry ingredients, a bit of patience and your favorite pasta. This Slow Cooked Shredded Beef Ragu Sauce may be the king of all pasta dishes. It is hands down an all-time favorite...maybe it will be for you too!

This will be great with any type of pasta, but the best pasta for a rich sauce like this ragu is pappardelle. This wide, flat pasta is especially great for this recipe because the shredded beef clings to the wide strands.

Serves: 6

While not famous right now…it will be.

This is an original. Guard this recipe with secrecy. It’s that good. 

Hot off the press. I made this for the first time this week. EVERYONE loved it!

It uses cheaper cuts of meat, tastes great and takes very little effort.

Get it in the crockpot early morning, mucho delicioso meal by supper time.

What Did You Have For Dinner?

Your kids will love telling their friends what they had for dinner. Rump Roast, that's a funny name!

You will love how easy it is to make a great meal everyone will love.

​We like to gather all the ingredients together the night before, then, on a Saturday morning before we all head out for the day's activities, we get this going in the slow cooker and when we get back...Boom! A warm, delicious, nutrient-dense, healthy meal for your family.

Rich. Comforting. Satisfying.

Serve over egg noodles, mashed potatoes or rice for an easy company-worthy dish that comes together in about an hour.

Beef Stroganoff is a popular Russian dish of small pieces of beef fillet sautéed in sour cream sauce together with onions and mushrooms. The dish was named after Count Alexander Grigorievich Stroganoff, who lived in the late 19th century in Odessa. There're two versions of the dish's origin.

Beef Stroganoff is, in essence, the classic French fricassée de boeuf with the addition of equally classic Russian ingredients: onions and sour cream.

Slow Cooker Style

Get ready for a delicious treat with these Slow Cooker Balsamic Short Ribs!

Imagine juicy, fall-apart tender ribs bathing in a tangy-sweet balsamic sauce. This recipe's all about easy prep and big flavors.

Your family will love it….did you hear me? Love it!

Explore the fun in crafting a delectable meatloaf directly in your trusty slow cooker. Homemade meatloaf is a timeless comfort food. This slow cooker recipe adds an extra layer of coziness with a fusion of Mexican spices blended in the mix. Ole’!

This recipe takes about 30 minutes to prep, 5 hours in the slow cooker and serves about eight.

The mere mention of oxtails might not get your taste buds tingling.

Let me assure you, this humble cut can create wonderful rich flavors when braised in a broth alongside some hearty root vegetables.